Apple Cherry Cobbler

Apple Cherry Cobbler

AuthorNureen SCategory

Yields1 Serving

 ½ box of white cake mix
 1 can apple pie filling
 1 can cherry pie filling
 1 stick butter, sliced into thin squares
 vanilla ice cream, for serving

1

Preheat oven to 400 degrees F

2

Mix together the pie fillings and spread evenly at the bottom of an oven-safe dish.

3

Layer the unmixed cake mix on top (just the powder).

4

Line the butter slices evenly over the cake mix

5

Bake for 35 minutes or until golden brown.

6

Serve hot, with vanilla ice cream

Ingredients

 ½ box of white cake mix
 1 can apple pie filling
 1 can cherry pie filling
 1 stick butter, sliced into thin squares
 vanilla ice cream, for serving

Directions

1

Preheat oven to 400 degrees F

2

Mix together the pie fillings and spread evenly at the bottom of an oven-safe dish.

3

Layer the unmixed cake mix on top (just the powder).

4

Line the butter slices evenly over the cake mix

5

Bake for 35 minutes or until golden brown.

6

Serve hot, with vanilla ice cream

Apple Cherry Cobbler

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