Spaghetti in Meat Sauce-Instant Pot

Spaghetti in Meat Sauce-Instant Pot

Yields1 Serving

 16 oz spaghetti noodles
 1 jar of your favorite tomato sauce
 1 lb ground beef
 1.50 tsp salt, or to taste
 1 tsp cayenne pepper
 ½ tsp turmeric powder
 ½ tsp cumin powder
 2 jars water, use the sauce bottle
 1 onion, sliced

1

Turn on IP to saute mode. When the screen says hot, add oil and onions. Saute onions until they turn translucent.

2

Add meat and spices, saute until the meat turns brown. Add a little water, if needed.

3

Layer the unboiled noodles on top of the meat, then the tomato sauce. Pour just enough water to cover the noodles.

DO NOT MIX.

4

Turn IP on pressure for 15 minutes and do a QPR when complete. There will still be water in the pot.

5

Turn on saute mode while you separate the noodles that are stuck together.

6

Mix well. Let sit for 3 or 4 minutes.

Garnish with parmesan cheese. Serve hot!

Ingredients

 16 oz spaghetti noodles
 1 jar of your favorite tomato sauce
 1 lb ground beef
 1.50 tsp salt, or to taste
 1 tsp cayenne pepper
 ½ tsp turmeric powder
 ½ tsp cumin powder
 2 jars water, use the sauce bottle
 1 onion, sliced

Directions

1

Turn on IP to saute mode. When the screen says hot, add oil and onions. Saute onions until they turn translucent.

2

Add meat and spices, saute until the meat turns brown. Add a little water, if needed.

3

Layer the unboiled noodles on top of the meat, then the tomato sauce. Pour just enough water to cover the noodles.

DO NOT MIX.

4

Turn IP on pressure for 15 minutes and do a QPR when complete. There will still be water in the pot.

5

Turn on saute mode while you separate the noodles that are stuck together.

6

Mix well. Let sit for 3 or 4 minutes.

Garnish with parmesan cheese. Serve hot!

Spaghetti in Meat Sauce-Instant Pot

Leave a Reply

Your email address will not be published.